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제목 Cooking2 등록일 2014-10-13
내용 It goes very well with a beer.
It's very easy to make. First you sink sausage in water to get the salty out for about 10 minute.
and you have the paprica and onion ready. You make the pan hot, and when it's ready, you drip some oil in the pan, and you pour sausages into the pan, and boil until the skin is get spread and the color turn dark brown. After you pour the greens into the pan, and drip a oyster source with a full of tea spoon. When it becomes look delicious and the smell stimulate your nose, It's the time to eat. You can use some spicy like a pepper or sesame.
담당강사 Wynston1 등록일 2014-10-16
첨삭 내용

It goes very well with a beer. It's very easy to make. First you sink THE sausage in water to get the salty out for about 10 minute. and you have the paprica and onion ready. You make the pan hot, and when it's ready, you drip some oil in the pan, and you pour sausages into the pan, and boil until the skin is get spread and the color turn dark brown. After you pour the greens INGREDIENTS into the pan, and drip a oyster source with a full of tea spoon. When it becomes BEGINS TO look delicious and the smell stimulate your nose, THEN It's the time to eat. You can use some spicES like a pepper or sesame.

 

**INTERESTING ... WE'LL REVIEW THIS TOGETHER ...

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